The Farm Kings' mom, Lisa, shares easy recipes for her fresh farm-to-table favorites, such as this colorful coleslaw that includes sweet onions, cilantro and lime.
Yield: 8-10 servings
- 1 head of cabbage
- 3 bell peppers (in a variety of colors)
- 3 sweet onions
- 1/2 cup cilantro
- 3/4 cup Ranch dressing
- 1 teaspoon chili powder
- 1 lime
- Salt and black pepper to taste
Cut vegetables, slice thin. Chop cilantro. Set aside. Mix Ranch dressing and chili powder. Combine ingredients. Squeeze lime juice, stir. Add salt and black pepper to taste.