Goat Cheese Cheesecake

Country music group Little Big Town's Kimberly Schlapman shares her recipe that blends goat cheese, cream cheese and coconut milk into a creamy cheesecake.
Related To:

Kimberly visits the Noble Springs Dairy Farm in Franklin, Tenn., and learns to make goat cheese, then uses the goat cheese to star in three delicious dishes, with special guest Dustin Lynch, as seen on Season 2 of Great American Country's Kimberly's Simply Southern.

Yield: 6-8 servings

Ingredients

  • 2 packages graham crackers, crumbled
  • 11 tablespoons unsalted butter, melted
  • 2 tablespoons sugar
  • 8 ounces cream cheese, room temperature
  • 10.5 ounces goat cheese, room temperature
  • 1 cup sweetened condensed milk
  • 1/2 cup coconut milk
  • 1/4 cup lemon juice
  • 1 teaspoon vanilla extract

Directions

Place all graham crackers in a plastic bag. Using a rolling pin crush the crackers until they become crumbs. Pour into a bowl with melted butter and sugar. Mix to incorporate. Pour into a 9-inch spring form pan and press down to create an even layer at the bottom. Place in the fridge until it sets for about 10 minutes.

Meanwhile make the filling. Blend the cream cheese and goat cheese together in a bowl using a hand mixer on medium. Slowly add the sweetened condensed milk, coconut milk, lemon juice and vanilla extract. Blend slow then increase the speed until cheese is smooth.

Pour the cheese mixture into the prepare spring form pan with the graham cracker crust. Evenly spread the mixture with a spatula or give the pan a shake to spread evenly. Cover with plastic wrap and place in the fridge for about 2 1/2 hours until it is set.

Keep Reading

Next Up

Beet and Goat Cheese Tart With Balsamic Reduction

Country music group Little Big Town's Kimberly Schlapman shares her recipe for puff pastry covered with beets, goat cheese and caramelized onions, drizzled with balsamic and topped with arugula.

Roasted Figs With Goat Cheese and Vanilla Honey

Country music group Little Big Town's Kimberly Schlapman shares her dessert recipe for cheese-stuffed figs topped with a honey mixture and pecans.

Baked Goat Cheese

Topped with savory tomato sauce, this appetizer will please everyone on your guest list.

On TV

Music Videos

10am | 9c

Music Videos

11am | 10c

Time Capsule

1pm | 12c

Going RV

6pm | 5c

Going RV

6:30pm | 5:30c

Going RV

7pm | 6c

Going RV

7:30pm | 6:30c
On Tonight
On Tonight

Going RV

8pm | 7c

Going RV

8:30pm | 7:30c

Going RV

9pm | 8c

Going RV

9:30pm | 8:30c

Going RV

10pm | 9c

Going RV

10:30pm | 9:30c

Going RV

11pm | 10c

Going RV

11:30pm | 10:30c

Going RV

12am | 11c

Going RV

12:30am | 11:30c

Going RV

1am | 12c

Going RV

1:30am | 12:30c

Going RV

2am | 1c

Going RV

2:30am | 1:30c

Going RV

3am | 2c

Going RV

3:30am | 2:30c

Top GAC Shows

Flea Market Flip

Consult Program Guide

Living Alaska

Tuesdays 9pm | 8c

Top 20 Countdown

Consult Program Guide

Flippin' RVs

Wednesdays 9|8c

Get Social With Us

Let's explore this country together.