Hawaiian Hot Dog

At your next cookout, dress up the dogs with tropical fruit garnishes like they do in Hawaii.
By: Krystal Keith
Related To:

Ingredients:

  • Beef hot dogs and hot dog buns to feed a crowd up to 6
  • 1 cup pineapple, small dice
  • 1 cup papaya or mango, small dice
  • 1 cup kiwi, small dice
  • 2 tablespoons shallot, minced
  • 1 tablespoon jalapeno, minced
  • 1 tablespoon mint, chiffonade
  • 1 teaspoon chives
  • 1 teaspoon olive oil
  • Juice of one lime
  • Salt to taste

Directions:

Combine fruit and additional ingredients (except dogs and buns) in small bowls for serving, according to the directions in the video. Relishes develop flavor with time, so feel free to prepare up to a day ahead. Cook hot dogs to your liking on the stovetop or grill for 6-8 minutes.

Place hot dog in warm bun and top with relish as desired.

Keep Reading

Next Up

Butternut Squash Tamales

This vegetarian take on tamales is inspired by a favorite New Mexico restaurant.

Blueberry Tagliatelle

Inspired by a favorite Nashville restaurant, this surprising dish makes a fun twist for family pasta night, especially during blueberry season.

Pan-Seared Halibut

This easy fish recipe from Oklahoma works great in a cast-iron pan.

Baked Goat Cheese

Topped with savory tomato sauce, this appetizer will please everyone on your guest list.

Hot Dogs With Okra Giardiniera

Country music group Little Big Town's Kimberly Schlapman shares her recipe for grilled hotdogs garnished with okra and jalapeno peppers.

Hot-Dipped Chicken

Country music group Little Big Town's Kimberly Schlapman shares her recipe for buttermilk-marinated, fried chicken breasts dipped in a maple-syrup and sambal sauce.

Ham Hash Browns and Baked Eggs

Country music group Little Big Town's Kimberly Schlapman shares her recipe for eggs baked with country ham, red peppers and shredded potatoes.

Spaghetti Casserole

Country music group Little Big Town's Kimberly Schlapman shares her recipe for pasta layered with mushrooms, fennel and mozzarella.

Broccoli-Cheese Casserole

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a casserole containing fresh broccoli in a cream cheese and blue cheese sauce and topped with herbed crackers.

Baked Chicken Fingers

Country music group Little Big Town's Kimberly Schlapman shares her recipe for crispy chicken tenders with a honey-mustard dipping sauce.