Country music group Little Big Town's Kimberly Schlapman shares her recipe for "lemonade" that uses lime juice instead of lemons.
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A Fresh Lime

A Fresh Lime

Cook time: A few minutes | Yield: 4 Servings


  • 2 cups lime juice
  • 2 cups sugar
  • Club soda or water
  • 1 lime, sliced for garnish


In a pot, heat the lime juice and sugar until sugar is dissolved. Chill the simple syrup. Put ice into 4 glasses. Pour simple syrup into each glass. Top with club soda or water. Garnish with slice of lime.

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