Oysters With Peach Mignonette

Country music group Little Big Town's Kimberly Schlapman shares her recipe for raw oysters mixed with peaches, shallots and chives.
Related To:

After Kimberly visits Hama Hama Oyster Farm in Washington State to learn about these tasty water critters, she heads back to her own kitchen to serve oysters and clams three ways. Special guest Ashton Shepherd joins her in the kitchen, as seen on Season 2 of Great American Country's Kimberly's Simply Southern.

Yield: 24 oysters

Ingredients

  • 24 oysters, scrubbed, cleaned, shucked and loosened on half shell
  • 1 cup fresh peach, small dice
  • 1 tablespoon shallots, minced
  • 1/2 cup Champagne vinegar
  • 1 teaspoon chives, finely chopped
  • 1/4 teaspoon pepper

Directions

Mix all the ingredients together. Serve in oyster shells on ice.

Next Up

Peach Coleslaw

Country music group Little Big Town's Kimberly Schlapman shares her recipe for coleslaw made from peaches, bell peppers, carrots and cabbage.

Georgia-Peach Salsa

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a fruity salsa containing peaches and peppers.

Peach Sparkler

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a peach-citrus summer drink.

Peach-Roasted Turkey

Country music group Little Big Town's Kimberly Schlapman shares her recipe for roast turkey with peach stuffing and orange sauce.

Baked Oysters With Creamed Collard Greens

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a creamy mixture of chopped oysters baked with collard greens.

Crostini and Black-Eyed Pea Purée

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a vegetarian baguette bite.

Mini-Corn Dogs With Cilantro Dipping Sauce

Country music group Little Big Town's Kimberly Schlapman shares her recipe for battered and fried mini-hot dogs served with a cilantro-lime dipping sauce.

Candy Bacon

Country music group Little Big Town's Kimberly Schlapman shares her recipe for bacon-wrapped dates stuffed with almonds.

Cucumber Tea Sandwiches

Country music group Little Big Town's Kimberly Schlapman shares her recipe for cream cheese, cucumber and green onion finger sandwiches.

Stuffed Mushrooms With Pecans

Country music group Little Big Town's Kimberly Schlapman shares her recipe for mushrooms filled with a shallot, garlic, pecan blend and topped with Pecorino cheese.