Krystal Keith Cooks

This popular country musician adapted dishes from her favorite restaurants across the country to create recipes you can easily make at home.
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Photo By: Boyte Creative

Photo By: Boyte Creative

Photo By: Boyte Creative

Photo By: Boyte Creative

Photo By: Boyte Creative

Photo By: Boyte Creative

Photo By: Boyte Creative

Photo By: Boyte Creative

Photo By: Boyte Creative

Photo By: Boyte Creative

A Surprising Pasta Dish

Krystal preps the noodles for her recipe inspired by a favorite Nashville restaurant. Get the recipe.

Savory Mushroom Blueberry Pasta

The pasta recipe combines savory and sweet with mushrooms and a blueberry sauce. Learn how to make it.  

Krystal Takes a Dip

Served warm from the oven, Krystal's goat cheese dip is a real crowd-pleaser. Get the recipe.

Baked Goat Cheese With Red Pepper Sauce

Toasted baguette makes a perfect companion to the rich dip. See Krystal make this dish.

Inspired by the Islands

Krystal's simple hot dog dish transforms any backyard barbecue into a Hawaiian luau. Get the recipe.

Hawaiian-Style Hot Dogs

All it takes is fresh relish made with tropical fruits. Watch how easy it is.

Cooking Butternut Squash

Krystal stirs a pot of diced butternut squash for her New Mexico-inspired tamales. Get the recipe.

Perfectly Wrapped Tamales

Assembling tamales is easier than you may think. Watch Krystal's technique.

Fresh Flavors

Krystal Keith tops her baked halibut dish with fresh parsley. Get the recipe.

Iron Skillet: A Cook's Best Friend

Krystal's iron skillet, a country-cooking staple, makes an appearance in many of her recipes, including her halibut. See how she uses it.