Season 1, Episode 3
A celebration of America's favorite food group: Barbecued. We watch as they go whole hog at the Skylight Inn in Ayden North Carolina, then it's off to New Orleans to try Squeal Pie at Squeal BBQ. We visit Nancy Lee's Pig Heaven in New York City to give Chinese BBQ a taste. Then it's off to Kansas City to visit the legendary Arthur Bryant's restaurant.
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