3-Bowl Cobbler
The Farm Kings' mom, Lisa, shares easy recipes for making farm-to-table favorites like this fresh blueberry (or peach!) cobbler.
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Cook time: 35-45 minutes | Yield: 10-12 servings
Ingredients
Bowl #1
- 3 cups fresh fruit (Lisa uses peaches or blueberries)
- 3 tablespoons flour
- 1 teaspoon package tapioca pudding mix
- 1 teaspoon lemon juice
Bowl #2
- 1 cup flour
- 1/2 teaspoon salt
- 1 cup sugar
- 1 teaspoon baking powder
Bowl #3
- 1/2 cup vegetable oil
- 1 egg
Directions
Preheat oven to 350 degrees.
Combine ingredients in each bowl. Combine Bowl #3 (vegetable oil and egg) with Bowl #2 (flour, salt, sugar and baking powder). Place the Bowl #1 mixture (fruit, flour, pudding mix and lemon juice) in an ungreased 9 x 13 baking dish. Spread remaining ingredients from Bowls #2 and #3 on top.
Bake for 35 - 45 minutes until golden brown.
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