Cool Cucumber Salad
Country music group Little Big Town's Kimberly Schlapman shares her recipe for slightly sweet, tarragon-flavored cucumbers.
Yield: 4-6 servings
Ingredients
- 1 cup white vinegar
- ½ cup water
- ¾ cup sugar
- 2 English cucumbers, thinly sliced into half moons
- 1 small Vidalia onion, thinly sliced
- 1 tablespoon chopped tarragon
- 1 teaspoon salt
Directions
Combine vinegar, water and sugar in pan and bring to boil over medium-high heat. Pour over cucumbers and onions. Add tarragon and salt, and gently toss. Refrigerate for several hours before serving.
Note: These cucumbers are the perfect base for Kimberly's Hot-Dipped Chicken sandwich on Texas toast.
Next Up
Cool Watermelon Salad
Country music group Little Big Town's Kimberly Schlapman shares her recipe for this fruity salad mixed with feta and arugula.
Creamy Smoked Mac and Cheese
Country music group Little Big Town's Kimberly Schlapman shares her recipe for baked macaroni and smoked cheddar cheese topped with Parmesan.
Herbed Couscous Salad
Country music group Little Big Town's Kimberly Schlapman shares her recipe for a quick and easy couscous flavored with parsley and chives.
Buttermilk and Chive Mashed Potatoes
Country music group Little Big Town's Kimberly Schlapman shares her recipe for Yukon potatoes mashed with garlic and chives.
Cranberry Spinach Salad With Fig Balsamic Vinaigrette
Country music group Little Big Town's Kimberly Schlapman shares her recipe for salad made with baby spinach, cranberries and toasted almonds dressed with fig vinegar and olive oil.
Tomato Soup
Country music group Little Big Town's Kimberly Schlapman shares her recipe for a puréed vegetable soup flavored with basil.
Blue Cheese Wedge Salad
Country music group Little Big Town's Kimberly Schlapman shares her recipe for a lettuce wedge with a creamy blue cheese and sour cream dressing.
Spicy Kale Chips
Country music group Little Big Town's Kimberly Schlapman shares her recipe for crispy, baked kale flavored with red pepper and garlic.
Nappa Slaw
Country music group Little Big Town's Kimberly Schlapman shares her recipe for Southern-style coleslaw.
Fried Green Tomato Salad
Country music group Little Big Town's Kimberly Schlapman shares her recipe for a salad of green tomatoes, peaches, almonds and feta in a Balsamic vinaigrette.
