Farm-Fresh Salsa

The Farm Kings' mom, Lisa, shares easy recipes for making a few of her fresh farm-to-table favorites, including this salsa, which can be frozen.
Related To:

Photo by: unknown

unknown

Yield: 4 servings

Ingredients

  • 4 large tomatoes
  • 1 large onion
  • 2 green peppers
  • 1/2 cup chopped cilantro
  • 4 cloves garlic
  • 1 teaspoon salt
  • 1 teaspoon cumin (optional)
  • 1 jalapeño (optional)

Directions

Grind garlic, onions and cilantro in a food processor. Set aside. Grind peppers. Set aside. Grind tomatoes. Mix ingredients well. Add salt (and optional cumin or jalapeño).

Lisa says, "Salsa can be frozen so you can enjoy it all winter long."

Cook's Notes: Lisa likes it chunky and by processing all the ingredients together you can control how chunky or smooth it is.

Next Up

Georgia-Peach Salsa

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a fruity salsa containing peaches and peppers.

Homemade Potato Chips

Country music group Little Big Town's Kimberly Schlapman shares her recipe for chips made from russet potatoes and fried until golden.

Sweet Potato Fries With Spicy Ketchup

Country music group Little Big Town's Kimberly Schlapman shares her recipe for baked fries served with a chipotle-raspberry dipping sauce.

Cilantro and Lime Rice

Country music group Little Big Town's Kimberly Schlapman shares her recipe for white rice mixed with cilantro and lime zest.

Herbed Couscous Salad

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a quick and easy couscous flavored with parsley and chives.

Shoestring Potatoes With Garlic Mayo

Country music group Little Big Town's Kimberly Schlapman shares her recipe for shoestring French fries with a garlic-mayonnaise dipping sauce.

Honey-Glazed Carrots

Country music group Little Big Town's Kimberly Schlapman shares her recipe for baby carrots coated with a honey, lemon and chive glaze.

Smashed Potatoes

Country music group Little Big Town's Kimberly Schlapman shares her recipe for baby red potatoes mashed with scallions and Parmesan cheese.

Granny Beck's Apple Butter

Country music group Little Big Town's Kimberly Schlapman shares her recipe for butter made from apples and cider, and spiced with cloves, cinnamon and allspice.

Greek Salad

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a salad that includes olives, cucumbers, peppers and feta.

On TV

Living Alaska

6:30am | 5:30c

Living Alaska

7:30am | 6:30c

Living Alaska

8:30am | 7:30c

Living Alaska

9:30am | 8:30c

Living Alaska

10am | 9c

Living Alaska

10:30am | 9:30c

Living Alaska

11am | 10c

Living Alaska

11:30am | 10:30c

Living Alaska

12pm | 11c

Living Alaska

12:30pm | 11:30c

Living Alaska

1pm | 12c

Living Alaska

1:30pm | 12:30c

Flea Market Flip

2:30pm | 1:30c

Flea Market Flip

3:30pm | 2:30c

Flea Market Flip

4:30pm | 3:30c

Flea Market Flip

5:30pm | 4:30c

Flea Market Flip

6:30pm | 5:30c

Flea Market Flip

7:30pm | 6:30c
On Tonight
On Tonight

Flea Market Flip

8pm | 7c

Flea Market Flip

8:30pm | 7:30c

Flea Market Flip

9:30pm | 8:30c

Flea Market Flip

10:30pm | 9:30c

Flea Market Flip

11:30pm | 10:30c

Flea Market Flip

12:30am | 11:30c

Flea Market Flip

1:30am | 12:30c

Flea Market Flip

2:30am | 1:30c

Flea Market Flip

3:30am | 2:30c

Top GAC Shows

Flea Market Flip

Sundays at 8|7c

Living Alaska

Mondays at 9|8c

Top 20 Countdown

Consult Program Guide

Flippin' RVs

Wednesdays 9|8c

Get Social With Us

Let's explore this country together.