Grilled Brioche With Strawberries
Cook time: 10-12 minutes | Yield: 4 Servings
- 1 vanilla bean, seeds scrapped
- 2 tablespoons honey
- 4 cups strawberries, quartered
- 2 sprigs of thyme
- 4 thick slices of brioche bread from loaf
- Melted butter for brushing bread
- Whipped cream (optional)
Preheat grill to medium.
Mix honey and vanilla bean together. Place strawberries in a foil pack and add the honey-vanilla mixture. Add the thyme and seal the foil pack. Place on the grill and cook for 10-12 minutes until strawberries are soft. Top with whipped cream.
Brush the brioche slices with butter and grill each side. Top with warm strawberries.