Nappa Slaw
Country music group Little Big Town's Kimberly Schlapman shares her recipe for Southern-style coleslaw.
Yield: 4 servings
Ingredients
- 3 tablespoons rice vinegar
- 3 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon grated lemon peel
- 1 tablespoon plus 1 teaspoon fresh lemon juice
- ¼ teaspoon salt
- ¼ teaspoon pepper
- 3 cups finely shredded nappa cabbage
- 1 small red bell pepper, thinly sliced
- ½ cup thinly sliced snow peas
- 3 scallions, thinly sliced
Directions
Mix the first 7 ingredients in a bowl. Add vegetables to separate bowl. Pour dressing over vegetables and toss well to evenly coat.
Next Up
Wild Mushroom Soup
Country music group Little Big Town's Kimberly Schlapman shares her recipe for a creamy soup made from shiitake and creminii mushrooms.
Berry Salad
Country music group Little Big Town's Kimberly Schlapman shares her recipe for fruit salad made with blueberries, raspberries and strawberries.
Pear Salad With Honey Vinaigrette
Country music group Little Big Town's Kimberly Schlapman shares her recipe for pear and pecan salad with multigrain, homemade croutons and honey-lemon vinaigrette.
Blue Cheese Wedge Salad
Country music group Little Big Town's Kimberly Schlapman shares her recipe for a lettuce wedge with a creamy blue cheese and sour cream dressing.
Asparagus With Lemon-Mayo Dressing
Country music group Little Big Town's Kimberly Schlapman shares her recipe for seasoned asparagus coated with a lemony caper and Dijon mustard sauce.
Honey-Glazed Carrots
Country music group Little Big Town's Kimberly Schlapman shares her recipe for baby carrots coated with a honey, lemon and chive glaze.
Cool Watermelon Salad
Country music group Little Big Town's Kimberly Schlapman shares her recipe for this fruity salad mixed with feta and arugula.
Peach Coleslaw
Country music group Little Big Town's Kimberly Schlapman shares her recipe for coleslaw made from peaches, bell peppers, carrots and cabbage.
Cilantro and Lime Rice
Country music group Little Big Town's Kimberly Schlapman shares her recipe for white rice mixed with cilantro and lime zest.
Fried Green Tomatoes With BBQ-Buttermilk Sauce
Country music group Little Big Town's Kimberly Schlapman shares her recipe for cornmeal-crusted green tomatoes served with a tangy sauce.
