Plate by Plate With Krystal Keith
Hawaiian Hot Dogs 04:01
Videos In This Playlist
Hawaiian Hot Dogs 04:01
Krystal Keith creates three relishes for her Hawaiian-inspired hot dogs.
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Butternut Squash Tamales 04:03
Krystal Keith recreates her favorite tamales from Flagstaff, Arizona.
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Baked Goat Cheese Dip 04:13
Krystal Keith makes a baked goat cheese appetizer inspired by a trip to Las Vegas.
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Savory Mushroom Blueberry Pasta 04:02
Krystal Keith makes a mushroom tagliatelle with blueberry balsamic sauce inspired by her favorite Nashville restaurant.
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Cast Iron Baked Halibut 03:50
Krystal Keith serves up halibut based on a recipe from her friend Patsy in Norman, Oklahoma.
