Darryl Worley's Strawberry Cake
Cook Time: Follow box instructions | Yield: 8-10 servings
- Box of strawberry supreme cake mix
- Bundt pan or cupcake pan
- 12 ounces cream cheese
- Fresh strawberries (approx. 2 lbs.)
- 1 stick of real butter
- Confectionery sugar (to taste)
- 2 teaspoons vanilla
In a mixing bowl, mix cake mix, as directed and pour into greased and floured bundt pan. Bake at 350 degrees, until done or toothpick comes out of cake clean. Cool and flip cake.
In mixing bowl, mix cream cheese, butter and vanilla, until smooth and creamy. Add confectionery sugar to taste. Put frosting on cake. Decorate with strawberries, however you wish...