Sweet and Tangy Coleslaw

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a slaw that includes apple and a habañero jelly kick.
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Yield: 6 Servings

Ingredients

  • 2 cups green cabbage, thinly sliced
  • 1 1/5 cups red cabbage, thinly sliced
  • 1 large carrot, shredded
  • 1 golden delicious apple, peeled and julienned
  • 1/2 cup mayonnaise
  • 3 tablespoons apple cider vinegar
  • 1/4 cup apple habañero jelly
  • Salt
  • Pepper

Directions

In a bowl, add the cabbage, carrots, apples, mayo, vinegar and jelly. Mix well to incorporate. Season with salt and pepper. Place in fridge until ready to eat. Let rest for 20 minutes to release juices and soften.

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Brown-Butter Sweet Mashed Potatoes

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Greek Salad

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Honey-Glazed Carrots

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Herbed Couscous Salad

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Blue Cheese Wedge Salad

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Stovetop Baked Beans

Country music group Little Big Town's Kimberly Schlapman shares her recipe for Southern-style baked beans that don't require baking.

Grilled Creamed Corn

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a creamy, cheesy sauce over kernels of grilled corn.

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