Sweet Potato Fries With Spicy Ketchup

Country music group Little Big Town's Kimberly Schlapman shares her recipe for baked fries served with a chipotle-raspberry dipping sauce.
Related To:

Cook time: 20-25 minutes | Yield: 4 Servings

Ingredients

  • 3 large sweet potatoes, skin on, cut into large wedges
  • 2 tablespoons parsley, minced
  • 2 tablespoons olive oil
  • Salt
  • Pepper
  • 1 cup ketchup
  • 1 pint raspberries
  • 1/4 cup chipotle sauce

Directions

Preheat oven to 375 degrees.

Cut potatoes into wedges and place in a bowl with the minced parsley, olive oil, salt and pepper. Toss well and spread evenly on a foil-lined sheet tray. Bake in oven for 20-25 minutes.

For the Ketchup:

Purée the raspberries in a blender. Pass the purée through a fine sieve. Discard the seeds. Add the ketchup and chipotle sauce to the purée. Mix well.

Keep Reading

Next Up

Spicy Kale Chips

Country music group Little Big Town's Kimberly Schlapman shares her recipe for crispy, baked kale flavored with red pepper and garlic.

Portobello "Fries" With Garlic Mayo

Country music group Little Big Town's Kimberly Schlapman shares her recipe for breaded and fried mushroom sticks with a garlic-mayonnaise dip.

Homemade Potato Chips

Country music group Little Big Town's Kimberly Schlapman shares her recipe for chips made from russet potatoes and fried until golden.

Fried Green Tomato Salad

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a salad of green tomatoes, peaches, almonds and feta in a Balsamic vinaigrette.

Deviled Egg and Potato Salad

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a picnic staple with a hint of cayenne.

Sweet and Tangy Coleslaw

Country music group Little Big Town's Kimberly Schlapman shares her recipe for a slaw that includes apple and a habañero jelly kick.

Brown-Butter Sweet Mashed Potatoes

Country music group Little Big Town's Kimberly Schlapman shares her recipe for sweet potatoes mashed with buttermilk and maple syrup.

Fried Green Tomatoes With BBQ-Buttermilk Sauce

Country music group Little Big Town's Kimberly Schlapman shares her recipe for cornmeal-crusted green tomatoes served with a tangy sauce.

Southern Fried Chicken

Country music group Little Big Town's Kimberly Schlapman shares her recipe for crispy chicken that requires an ice bath before frying.

Fried Trout Cakes

Country music group Little Big Town's Kimberly Schlapman shares her recipe for shallow-fried fish patties.

On TV

Flea Market Flip

10:30am | 9:30c

Flea Market Flip

11:30am | 10:30c

Flea Market Flip

12:30pm | 11:30c

Flea Market Flip

1:30pm | 12:30c

Flea Market Flip

2:30pm | 1:30c

Flea Market Flip

3:30pm | 2:30c

Flea Market Flip

4:30pm | 3:30c

Flea Market Flip

5:30pm | 4:30c

Flea Market Flip

6:30pm | 5:30c

Flea Market Flip

7:30pm | 6:30c
On Tonight
On Tonight

Flea Market Flip

8pm | 7c

Flea Market Flip

8:30pm | 7:30c

Flea Market Flip

9:30pm | 8:30c

Flea Market Flip

10:30pm | 9:30c

Flea Market Flip

11:30pm | 10:30c

Flea Market Flip

12:30am | 11:30c

Flea Market Flip

1:30am | 12:30c

Flea Market Flip

2:30am | 1:30c

Flea Market Flip

3:30am | 2:30c

Top GAC Shows

Flea Market Flip

Sundays at 8|7c

Living Alaska

Mondays at 9|8c

Top 20 Countdown

Consult Program Guide

Flippin' RVs

Wednesdays 9|8c

Get Social With Us

Let's explore this country together.