Season 1, Episode 5
True Grits
Kimberly learns to make Charleston South Carolina's signature dish, Shrimp & Grits from the queen of Low Country cuisine. Back in her kitchen, she welcomes a special guest and gives the dish a cheesy spin. Special Guest: Holly Williams
See Tune-In Times
Previous Episode
Mama's Pies
Next Episode
Love Me Some Bisket!
On TV
Top GAC Shows
Flea Market Flip
Sundays at 8|7c
Living Alaska
Mondays at 9|8c
Top 20 Countdown
Consult Program Guide
Flippin' RVs
Wednesdays 9|8c
Get Social With Us
Let's explore this country together.
